Aamanns Genbo

The menu is valid between 25/06/24 – 02/09/24 05/07/24 – 16/08/24
DINNER

Snacks
Olives and nuts – 45,-
Salt sticks with seeds and dip – 45,-
Pork rinds with vinegar powder and dip – 55,-
Cucumber with ‘rygepst’, hand peeled shrimps and dill – 85,-
Melon with feta, jalapenos and olive oil – 85,-
Daikon with anchovies, lemon and horseradish – 85,-

Smaller Dishes
We recommend 3-4 dishes per meal. person.
Croquette with cheese, smoke, jalapeno, potatoes, parsley and romesco (V )95,-
Roasted leek with smoked cheese, pickled fennel, browned butter and hazelnuts (V) – 95,–
Tartlet with pickled potatoes, peas, cheese and lovage (V) – 115,-
Marinated cucumber with feta, onion, jalapeno, sumac and croutons (V) – 95,-
Heart salad with herb vinaigrette, parmesan and pistachios (V) – 95,-
Beef tartare with smoked cheese cream, green asparagus, horseradish and crispy potato – 125,-
Potato compote with onion herbs and butter (V) – 75,-
Stracciatella with buffalo mozzarella, summer greens, capers and chive oil (V) – 95,–

Warm smørrebrød
Butter-fried plaice with root vegetable remoulade – 155,-
Butter-fried plaice with shrimp salad – 165,-
Hand-peeled shrimp on sourdough – 165,-
Chicken salad on sourdough bread – 145,–
Mushroom toast on sourdough bread (V) – 155,-
’Frikadeller’ – veal and pork meatballs with potato salad – 125,-
Kid’s favorite – 125,-

Cheese & Dessert
3 cheeses with compote, honey and butter-fried rye bread – 115,-
Strawberry trifle with mascarpone, Polynesian vanilla, crumble and fresh strawberries – 75,-
Almond cake with poppy seeds, marzipan, vanilla cream and roasted almonds – 75,-
Chocolate mousse with organic Valrhona, blackcurrant compote and roasted quinoa – 75,-

Genbos dinner – 185,-
WeWe regularly change Genboens Dinner according to mood and season.
Braised pork neck with warm tomato salad, green beans and pork rinds
or
Pappardelle with tomato, fennel, dill butter and parmesan cheese

Genbo’s Menu – 385, –
Our evening menu with snacks and 7 courses in 3 servings
Cold pea soup with drained yogurt, raw scallops, peas and olive oil
Croquette with cheese, smoke, jalapeno, potatoes, parsley and romesco
Stracciatella with buffalo mozzarella, summer greens, capers and chive oil
Braised pork neck with warm tomato salad, green beans and pork rinds
Tartlet with pickled potatoes, peas, cheese and lovage
Heart salad with herb vinaigrette, parmesan and pistachios
Strawberry trifle with mascarpone, Polynesian vanilla, crumble and fresh strawberries

Genbo’s Green Menu (V) – 385,-
Our evening menu with snacks and 7 courses in 3 servings
Cold pea soup with drained yogurt, grilled corn, peas and olive oil
Croquette with cheese, smoke, jalapeno, potatoes, parsley and romesco
Stracciatella with buffalo mozzarella, summer greens, capers and chive oil
Pappardelle with tomato, fennel, dill butter and Parmesan cheese
Tartlet with pickled potatoes, peas, cheese and lovage
Heart salad with herb vinaigrette, Parmesan and pistachios
Strawberry trifle with mascarpone, Polynesian vanilla, crumble and fresh strawberries

Wine by the glass
Sparkling
NV Cava Brut Nature – Maria Rigol Ordi – Catalunya – 100,-

Orange
2021 Fetească Regală, La Sapata – Podgoria Sarica Niculitel – Dobrogea – 105,-

Rosé
2022 Sancerre Rosé – Lucien Crochet – Loire – 135,-

White
2023 Riesling, Aamanns Selection – St. Antony – Rheinhessen – 95,-
2020 Gruner Veltliner – Weinberghof Fritsch – Wagram – 115,-
2022, Chardonnay Pays d’Oc – Domaine du Châtaeu d’Eau – France -125,-

Red
2021 Montefalco Rosso, Aamanns Selection – DiFilippo – Umbria – 95,-
2022 Barbera d’ Asti Tasmorcan – Elio Perrone – Piedmont – 115,-
2018 Spätburgunder Trocken – Winery Krone – Rheigau – 130,-

Sweet
2021 Huxelrebe Spätlese – Gustavshof – Rheinhessen – 95,-
2014 Port Late Bottega Vintage – Quinta Santa Eufemia – Douro – 115,-

Bottled wine
Sparkling
NV Cava Brut Nature – Maria Rigol Ordi – Catalunya – 550,-
NV Crémant d’Alsace – Domaine Fernand Engel – Alsace – 575,-
NV La Croix Maître Anne – Bardiau – Champagne – 850,-

Orange
2021 Fetească Regală, La Sapata – Podgoria Sarica Niculitel – Dobrogea – 475,-

Rosé
2022 Sancerre Rosé – Lucien Crochet – Loire – 600,-

White
2021 Pinot Gris – non-alcoholic – St. Antony – Rheinhessen – 400,-
2020 Gruner Veltliner Steinberg – Weinberghof Fritsch – Wagram – 550,-
2022 Sauvignon Blanc Kitzeck – Weingut Gerhard Wohlmuth – Südsteiermark – 575,-
2021 Anjou En Chenin – Domaine Ogereau – Loire – 550,-
2021 Sancerre Blanc La Rabotine – Alban Roblin – Loire – 600,-
2022 Chablis – Lucie Thiéblemont – Chablis – 600,- –
2020 Bourgogne Aligoté – Olivier Leflaive – Bourgogne – 625,-
2019 Macon Loché, Les Longues Terres – Domaine Couturier – Bourgogne – 650,-
2020 Mercurey Blanc Les Rochelles – Domaine MIA – Bourgogne – 875,-
2019 Saint Aubin 1er Cru Vignes Moingeon – Domaine Roux – Bourgogne – 900,-
2023 Riesling, Aamanns Selection – St. Antony – Rheinhessen – 450,-
2021 Riesling, Orbel GG – St. Antony – Rheinhessen – 725,-
2022 Soave Classico DOC – Suavia Azienda Agricola – Veneto – 575,-
2022, Chardonnay Pays d’Oc – Domaine du Châtaeu d’Eau – France – 575,-

Red
2020 Le Mas Rouge – Domaine Clavel – Languedoc – 475,-
2021 Escartefigue Rouge – Domaine Labedens – Rhône – 500,-
2021 Côtes du Rhône Villages La Garrigue – Domaine Saint-Étienne – Rhône – 550,-
2021 Fleurie – Domaine des Marrans – Beaujolais – 600,-
2021 Bourgogne Rouge Côte D’Or – Maison Ambroise – Bourgogne – 650,-
2018 Hautes Cotes de Nuits, Rouge Les Dames de Vergy – Domaine Antonin Guyon – Bourgogne – 650,-
2021 Vosne-Romanée «Damaudes» – Maison Ambroise – Bourgogne – 1295,-
2018 Spätburgunder Trocken – Weingut Krone – Rheigau – 575,-
2021 Nierstein Pinot Noir – St. Antony – Rheinhessen – 600,-
2021 Montefalco Rosso, Aamanns Selection – DiFilippo – Umbria – 475,-
2020 Gropello DOC – Cantrina – Lombardia – 550,-
2022 Barbera d’ Asti Tasmorcan – Elio Perrone – Piemonte – 550,-
2017 Barolo La Morra DOCG – Agricola Brandini – Piedmont – 975,-
2017 Farmstead Pinot Noir – Long Meadow Ranch – Napa Valley – 475,-

Sweet
2021 Huxelrebe Spätlese – Gustavshof – Rheinhessen – 475,-
2014 Port Late Bottega Vintage – Quinta Santa Eufemia – Douro – 525,-
NV Manzanilla Fina Miraflores Baja – Bodegas de la Rive – Jerez – 575,-

Beer
Organic draft beer from Herslev Bryghus, To Øl and Carlsberg
«Aamanns IPA» (7,3%) – 40 cl. 65,- / 50 cl. 80,-
“Wheat beer” (6%) – 40 cl. 60,- / 50 cl. 75,-
«Pilsner» (5,5% ) – 40 cl. 65,- / 50 cl. 80,-
«Brown Ale» (5,6%) – 40 cl. 65,- / 50 cl. 80,-
“Tuborg Classic (4.6%) 40 cl. 60,- / 50 cl. 75,-
“Red Berry Sour Ale (5.2%) – 40 cl. 60,- / 50 cl. 75,-
“Wheat In Motion (4.2%) – 40 cl. 60,- / 50 cl. 75,-

Bottle and cans
Herslev Bryghus Porter (6,5%), organic – 50 cl. 60,-
To Øl – Beach IPA, (3,5%) – 44 cl. – 65,-
To Øl – Snuble Juice Session IPA, (4,5%), low on gluten– 33 cl. – 60,-

Non-alcoholic
Herslev Bryghus «Under Solen» (0,5%), organic – 33 cl. 50,-
Copenhagen Craft Beer «Hazy Lazy IPA» (0,5%) – 33 cl. 65,-
Copenhagen Craft Beer «Zen Citrus Pale Ale» (0,5%) – 33 cl. 65,-
Carlsberg Brooklyn Special Effects (0,4%) – 40 cl. 55,- / 50 cl. 75,-
To Øl – Implosion Lager, (0,5%) – 33cl. 50,-

Snaps & Aquavit
Ask your waiter for a larger selection of snaps
Rye bread – 50,-
Wooduff – 50,-
Myrica Gale – 50,-
Apple-horseradish-lemon – 50,-

Snaps menu with 3 snaps – 125,-
We can guide you on a flavor match between the herbal snaps and your menu.

Other snaps
Aamanns – Peach Melba with peach and raspberry 2 cl. 50,-
Aamanns – Burnt lime, chili and mint 2 cl. 50,-
O.P. Anderson – organic aquavit 2 cl. 50,-
Linie Akvavit – 2 cl. 50,-
Radius Distillery – ‘dild med caviar’ – 2 cl. 50,-
Radius Distillery – ‘akvavit med kommen’ – 2 cl. 50,-

Cocktails
Elderflower Breeze – 100,-
Elderflower liqueur – vodka – cucumber – lemon
Whiskey Sour – 110,-
Four Roses Bourbon – Angostura – lemon – egg white
Rye Sour – 110,-
Rye bread schnapps – lemon – sugar syrup – egg white
Genbo Citrus Fizz – 100,-
Dill schnapps – lime – grapefruit
Gin & Tonic – 85,-
Radius Distillery Gin – Fever tree Tonic – lemon
White Negroni – 110,-
Radius Distillery Gin – Lillet Blanc – bergamot liqueur
Bramble – 100,-
Radius Distillery Gin – blackcurrant – blueberry – raspberry – lemon
Aperol Spritz – 100,-
Aperol – Cava – mineral water
Espresso Martini – 100,-
Vodka – Kahlua – coffee

Mocktails

Cucumber Sour – 70,-
Cucumber – lemon – sugar syrup – egg white
Grape Times – 70,-
Grapefruit – thyme – lemon
Espresso Tonic – 60,-
Double espresso – Fever Tree Tonic

Avec
Whisky Aberlour 12 years 3 cl. 115,-
Rom Plantation Isle of Fiji – 3 cl. 95,-
Cognac Pierre Ferrand Ambre 1er Cru – 3 cl. 115,-
Grappa di Nebbiolo – 3 cl. 95,-
Mezcal Vida Mezcal – 3 cl. 100,-
Gammel Dansk – 2 cl. 50,-
Fernet Branca – 2 cl. 50,-

Soft drinks
Still or sparkling water, ad libitum – 30,-
Coca-Cola // Coca-Cola Zero – 40,-

Aamanns homemade sodas
Elderflower, verbena, jasmine – 45,- / 90,-
Passion fruit, oolong tea – 45,- / 90,-
Raspberry, strawberry – 45,- / 90,-
Lemon lemonade –45, –

Rebæl
Lemon, ginger, honey – 40,-.
Elderflower, mint, lemon – 40,-
White tea, peach, lemon verbena – 40,-

Warm Drinks
Coffee from Ønsk
Espresso – 35,-
Americano – 35,-
Cortado – 40,-
Macchiato – 40,-
Flat White – 45,–
Cappuchino – 45,–
Latte – 45,–
Iced coffee– 45,-

Tea from A. C Perch’s
Earl Grey – 45,-
White Temple – 45,-
Green Tea – 45,-

Chocolate From Valhrona
Organic hot chocolate – 45,-