Aamanns Replik

The menu is gValid from d. 11.06.24 – 19.08.24

‘Smørrebrød’
We recommend 2-3 pieces per person.
New potatoes, pickled onions, lovage emulsion, cress (V) – 125,-
‘Rygeostsalat, radish, cucumber, dill, smoked cheese (V) – 135,-
Marinated herring, elderflower, crème fraîche, pickled marigold,pork crisp – 110,-
Cold smoked salmon from Hiddenfjord, cream cheese, glass cabbage, almonds – 150,-
Chicken salad, pickled squash, cress, bacon – 150,-
Dry-aged beef tartare, cornichons, mustard emulsion,potato croquette – 150,-

Warm smørrebrød
We recommend 1-2 pieces per person.
Tomatoes, fried eggplant, cheese, rye bread (V) – 165,-
Hand-peeled shrimps, avocado, tomato-garlic emulsion, sourdough bread – 175,-
Butter fried breaded plaice, remoulade, pickled onions, lemon – 165,-
‘Stjerneskud’, plaice, hand-peeled shrimps, asparagus, tomato-garlic emulsion – 195,–

Cheese and Dessert
Two Danish cheeses, toasted rye bread, marmalade – 120,-
‘Pålægschokolademad’, miso caramel, seasonal berries, chocolate – 85,-
Peach, raspberry, vanilla ice cream, almond sablé – 110 ,–
Petit fours, five small sweets – 110,-

Smørrebrøds menu
Does not include warm ‘smørrebrød’. Price per person.
Choose 2 different types of ‘smørrebrød’ and dessert or cheese 350,–

Children’s favorite
‘Frikadeller’ and potato salad, butter fried plaice with remoulade and vegetable sticks – 125,-

Snacks
Bread, butter – 20,-
Sunflower hummus, rye bread chips – 35,-
Olives, garlic, chili – 30,-
Smoked almonds – 30,-
Beer sausages – 55,-

The menu is applicable From d. 11.06.24 – 19.08.24

‘Smørrebrød’
We recommend 2-3 pieces per person.
New potatoes, pickled onions, lovage emulsion, cress (V) – 125,-
‘Rygeostsalat, radish, cucumber, dill, smoked cheese (V) – 135,-
Marinated herring, elderflower, crème fraîche, pickled marigold,pork crisp – 110,-
Cold smoked salmon from Hiddenfjord, cream cheese, glass cabbage, almonds – 150,-
Chicken salad, pickled squash, cress, bacon – 150,-
Dry-aged beef tartare, cornichons, mustard emulsion,potato croquette – 150,-

Warm smørrebrød
We recommend 1-2 pieces per person.
Tomatoes, fried eggplant, cheese,rye bread (V) – 165,-
Hand-peeled shrimps, avocado, tomato-garlic emulsion, sourdough bread – 175,-
Butter fried breaded plaice, remoulade, pickled onions, lemon – 165,-
‘Stjerneskud’, plaice, hand-peeled shrimps, asparagus, tomato-garlic emulsion – 195,–

Smørrebrøds menu
Does not include warm ‘smørrebrød’. Price per person.
Choose 2 different types of ‘smørrebrød’ and dessert or cheese 350,–

Appetizers
Bread, butter – 20,-
Sunflower hummus, rye bread chips – 35,-
Olives, garlic, chili – 30,-
Smoked almonds – 30,-
Beer sausages – 55,-

Main Courses
Pasta cavatelli, tomato ricotta, zucchini, Fyre cheese (V) – 155,-
Butter friedplaice, panzanella, radish, capers, herbs and garlic sauce 350,-
Grilled chicken, fries dauphinoise, summer truffles, velouté – 195,-

Children’s favorite
‘Frikadeller’ and potato salad, butter fried plaice with remoulade and vegetable sticks – 125,-

Cheese and Dessert
Two Danish cheeses, toasted rye bread, jam – 120,-
‘Pålægschokolademad’, miso caramel, seasonal berries, chocolate – 85,-
White chocolate mousse, strawberry, elderflower, pistachio croquant – 110 ,–
Petit fours, five small sweets – 110,-

Wine by the glass
Sparkling
NV, Cava Brut Nature, Maria Rigol Ordi, Catalunya, Spain – 100,-

White
2022, Gruner Veltliner Steinberg, Weinberghof Fritsch, Austria – 115,-
2022, Sauvignon Blanc Kitzeck, Gerhard Wohlmuth Weingut, Südsteiermark, Austria – 125,-
2022, Riesling, Aamanns Selection, St. Antony Antony, Rheinhessen, Germany – 95,-
2021, Pinot Gris, Pinot Gris, St. Antony, Rheinhessen Antony, Rheinhessen (alcohol free 0.5%), Germany – 95,-
2022, Sancerre Blanc La Rabotine, Alban Roblin, Loire, France – 135,-.
2022, Chardonnay, Domaine du Château D’Eau, Languedoc, France – 125,-

Orange
2022, Fetească Regală, Podgoria Sarica Niculitel, Rumænien – 105,-

Rosé
2022, Gut Hardegg Gimple, Lower Austria, Austria – 95,-.
2021, Pinot Noir, Rosanoire, Cantrina, Lombardia, Italy – 125,-
2022, Sancerre Rosé, Lucien Crochet, Loire, France – 135,-
NV, Provençal Rosé, alcohol – 0.0%, Étiquette, Denmark – 95,-

Red
2022, Barbera d’ Asti Tasmorcan, Elio Perrone, Piemonte, Italy – 130,-.
2021, Montefalco Rosso, Aamanns Selection, DiFilippo, Umbria, Italy – 95,-.
2019, Barolo, Fratelli Antonio & Raimondo, Piemonte, Italy – 170,-.
2021, Escartefigue Rouge, Domaine Labedens, Rhône, France – 115,-.

Sweet
2021, Huxelrebe Spätlese, Gustavshof, Rheinhessen, Germany – 95,-.
2014, Port Late Bottega Vintage, Quinta Santa Eufemia, Douro, Portugal – 115,-
NV, 3 years old dry, Barbeito, Madeira, Portugal– 95,-

Wine by the bottle
Sparkling
NV, Cava Brut Nature, Maria Rigol Ordi, Catalunya, Spain – 550,-
NV, Crémant d’Alsace, Domaine Fernand Engel, Alsace, Frankrig – 575,-
NV, La Croix Maître Anne, Bardiau, Champagne, France – 850,-
NV, Eins Zwei Zero, Weingut Leitz, Rheingau (alcohol free), Germany – 450,-

White
2022, Gruner Veltliner Steinberg, Weinberghof Fritsch, Wagram, Austria – 550,-
2022, Sauvignon Blanc Kitzeck, Südsteiermark, Austria – 575,-
2022, Riesling, Aamanns Selection, St. Antony Antony, Rheinhessen, Germany – 450,-
2021, Riesling, Orbel GG, St. Antony, Rheinhessen, Germany – 725 Antony, Rheinhessen, Germany – 725,-
2021, Pinot Gris, Pinot Gris, St. Antony, Rheinhessen Antony, Rheinhessen (alcohol free 0.5%), Germany – 450,-
2020, Anjou En Chenin, Domaine Ogereau, Loire, France – 550,-
2022, Chardonnay, Domaine du Château D’Eau, Languedoc, France – 575,-
2022, Sancerre Blanc La Rabotine, Alban Roblin, Loire, France – 600,-
2022, Chablis, Lucie Thiéblemont, Chablis, France – 600,-
2021, Bourgogne Aligoté, Olivier Leflaive, Bourgogne, France – 625,-
2021, Macon Loché, Domaine Couturier, Burgundy, France – 650,-
2020, Mercurey Blanc Les Rochelles, Domaine MIA, Burgundy, France – 875,-
2019, Saint Aubin Vignes Moingeon, Domaine Roux, Burgundy, France – 900,-
2022, Soave Classico DOC, Suavia Azienda Agricola, Veneto, Italy – 575,-

Orange
2022, Fetească Regală, Podgoria Sarica Niculitel, Romania – 475,-

Rosé
2022, Gut Hardegg Gimple, Lower Austria, Austria – 450,-
2022, Sancerre Rosé, Lucien Crochet, Loire, France – 600,-
2021, Pinot Noir, Rosanoire, Cantrina, Lombardia, Italy – 525,-
NV, Provençal Rosé, alcohol – 0.0%, Label, Denmark – 375,-

Red
2019, Spätburgunder Trocken, Weingut Krone, Rheigau, Germany – 575,-
2021, Nierstein Pinot Noir, St. Antony, Rheinhessen, Germany – 600 Antony, Rheinhessen, Germany – 600,-
2020, Le Mas Rouge, Domaine Clavel, Languedoc, France – 475,-
2021, Escartefigue Rouge, Domaine Labedens, Rhône, France – 500,-
2021, Côtes du Rhône Villages Cigala, Domaine Saint-Étienne, France – 550,-
2021, Fleurie, Domaine des Marrans, Beaujolais, France – € 600,-
2021, Bourgogne Rouge Côte D’Or, Maison Ambroise, Bourgogne, France – 650,-
2021, Hautes Côtes de Nuits, Red, Antonin Guyon, Burgundy, France – 650,-
2019, Vosne-Romanée “Damaudes”, Maison Ambroise, Burgundy, France – 1295,-
2021, Montefalco Rosso, Aamanns Selection, DiFilippo, Umbria, Italy – 475,-
2020, Gropello DOC, Cantrina, Lombardia, Italy – 550,-
2022, Barbera d’ Asti Tasmorcan, Elio Perrone, Piemonte, Italy – 550,-
2020, Barbaresco, Castelo de Neive, Piemonte, Italy – 950,-
2019, Barolo, Fratelli Antonio & Raimondo, Piemonte, Italy – 850,-
2017, Barolo Bricco Boschis – Cavallotto, Piemonte, Italy – 1100,-
2017, Farmstead Pinot Noir, Long Meadow Ranch, Napa Valley, USA – 475,-

Sweet
2021, Huxelrebe Spätlese, Gustavshof, Rheinhessen,Germany – 475,-
2014, Port Late Bottega Vintage, Quinta Santa Eufemia, Douro, Portugal – 525,-
NV, Manzanilla Fina Miraflores Baja, Bodegas de la Rive, Jerez, Spain – 575,-

Beer
Organic draft beer from Herslev Bryghus
«Aamanns IPA» (7,3%) – 40 cl. 70,- / 50 cl. 85,-
«Wiener Classic» (4,4% ) – 40 cl. 70,- / 50 cl. 85,-
«Pilsner» (5,5% ) – 40 cl. 70,- / 50 cl. 85,-
«Brown Ale» (5,6%) – 40 cl. 70,- / 50 cl. 85,-
«Seasonal Beer» – 40 cl. 70,- / 50 cl. 85,-

Non-alcoholic
Herslev Bryghus «Mørkets Frembrud» Brown Ale (0,5%) – 33 cl. 65,-
Doing Zero «Zen Citrus» IPA (0,5%) – 33 cl. 65,-
Doing Zero «Hazy Lazy» IPA (0,5%) – 33 cl. 65,-
Depanneur «American Wheat» (0,5%) – 33 cl. 65,-

Snaps & Aquavit
Ask your waiter for a larger selection
Rye bread – 55,–
Woodruff – 55, –
Myrica gale – 55,-
Apple-horseradish-lemon – 55,-
Seasonal snaps – 55,-

Cocktails
Salty Caramel Espresso Martini – 135,-
Vodka, coffee liqueur, espresso, caramel, sea salt
Classic Negroni – 135,-
Gin, Campari, sweet vermouth
Pisco Sour – 130,-
Pisco, red vermouth, red wine syrup, orange bitters
Passion Martini – 125,-
Passion fruit, lime leaf syrup, pisco, lemon
Berry Punch – 135,-
Clarified coconut punch, rum, Curacao, berry syrup

Mocktails
Passion Cloud – 135,-
Passion fruit, lemon verbena, lemon juice
Red Curtain – 130,-
Blackberry syrup, lemon juice, apple ice tea

Long drinks
Gin tonic – 100,-
Rum & Cola – 100,-
Dark & Stormy – 100,-
Moscow Mule – 100,-
We can also accommodate requests for other classic cocktails.

Soft drinks
Filtered water still/sparkling per person, ad libithum – 30,-
Coca-Cola // Coca-Cola Zero – 45,-
Fever Tree, Indian Tonic – 45,-
Ginger Beer – 45,-

Depanneur
Aranciata Rossa – 45,-
Limonata – 45,-
Sparkling Rhubarb – 45,-

Bite Syrup Cordials
Lemon, thyme – 55,- / 125,-
Passion fruit – 55,- / 125,-
Raspberries, strawberries – 55,- / 125,-

Rebæl
Lemon, ginger, honey – 45,-
Elderflower, mint, lemon – 45,-
White tea, peach, lemon verbena – 45,-

Warm Drinks
Coffee from Ønsk
Double Espresso – 40,-
Americano – 40,-
Cortado – 40,-
Macchiato – 40,-
Flat White – 50,–
Cappuchino – 50,-
Latte – 50,-
Iced coffee– 50,-

Tea from A. C Perch’s
English Breakfast – 45,-
White Temple – 45,-
Green Rhubarb – 45,-
Green Lemon & Ginger – 45,-

Menu is available from 30/04/24 – 10/06/24

LUNCH
Sandwiches
We recommend 2-3 pieces per person.
New potatoes, pickled onions, lovage emulsion, cress (V) – 125,-
Smoked cheese salad, radishes, cucumber, dill (V) – 135,-
Old-fashioned matured herring, sour cream, elderflower, greaves – 110,–
Cold smoked salmon, wild garlic, cream cheese, daikon, roasted almonds – 150,-
Chicken salad, asparagus, peas, bacon – 150,-
Hook-agedbeef tartare, cornichons, mustard emulsion , mushroom croquette 150,-

Warm smørrebrød
We recommend 1-2 pieces per person.
Asparagus, hollandaise, poached egg, lighthouse cheese, sourdough bread (V) – 175,–
Handpeeled shrimps, avocado, tomato-garlic emulsion, sourdough bread– 175,-
Butter fried breaded plaice, remoulade, lemon – 165,-
Shooting star, plaice, hand-peeled shrimp, asparagus, tomato-garlic emulsion – 195,–

Cheese and Dessert
Two Danish cheeses, toasted rye bread, marmalade – 120,-
Rhubarb trifle, crumble, vanilla ice cream – 110,-
White chocolate mousse, strawberry, elderflower, pistachio croquant – 110 , –
Petit fours, five pieces of sweets – 110,-

Smørrebrøds menu
Does not include warm ‘smørrebrød’. Price per person.
Choose 2 different types of ‘smørrebrød’ and dessert or cheese 350,–

Kid’s favorite
´Frikadeller´ and potato salad, butter-fried plaice with remoulade and vegetable sticks – 125,-

DINNER

3-Course Menu – 395,-
Without dessert kr. 330,-
Starters

Choose from

Pea risotto, pancetta, wild garlic, Maestro cheese
Smoked cheese salad, radish, cucumber, dill (V)
Rimmed salmon tartare, avocado, salsa verde
Hand peeled shrimp, lemon, tomato-garlic emulsion, sourdough bread (
+45kr
)

Main Courses
Choose between
Asparagus, hollandaise, poached egg, lighthouse cheese, sourdough bread (V)
Butter fried breaded plaice, remoulade, lemon
Cod, artichokes, spinach, smoked beurre blanc
Chicken breast, potato gratinée, black trumpet mushrooms, Madeira sauce

Cheese and Dessert
Choose between
Two Danish cheeses, toasted rye bread, marmalade
Rhubarb trifle, crumble, vanilla ice cream
Petit Fours, five small sweets

Appetizers
Homemade bread, butter – 20,-
Olives – 30,-
Sunflower seed hummus, rye bread chips – 35,-
Mushroom croquettes, 3 pcs – 90,-

Kid’s favorite
‘Frikadeller’ and potato salad, butter-fried plaice with remoulade and vegetable sticks – 125,-